The Laidback Gourmet is back and this time Mr. Eddie takes a look at a fan requested confection: Hot Cocoa Gum. Hey wait, does gum even count as food?
It’s that time of year again, time for Mr. Eddie to get into the “spirts” of the season. So for this edition of the Laidback Gourmet he’ll be taking a look at a wacky variety of “hard” rootbeer known as “Not your Father’s Root Beer”
Mr Eddie celebrates Halloween in style with a top 9 count down of the most frequently collected “loser candy” from his days of Trick or Treating… (You know, from last year, dhlee!)
Halloween is only a few days away and Mr. Eddie puts his health and sanity on the line to look at the black bun Halloween Whopper from Burger in this highly requested review.
Hallowen draws ever closer as Mr. Eddie takes a look at a brand new flavor of Oreos:
This time Mr. Eddie takes a look at the 2015 Lays: Do Us a Flavor Campaign. With such wacky flavors such as New York Ruben and Southern Biscuits and Gravy you know its gonna be a good time!
This time I take a look at the wackiness that is Sprinkled Donuts cereal. Donut miss this one, it’s the wackiest video I’ve made yet!
Mr Eddie is back and he’s bravely looking at a mysterious new flavor of Sweet Baby Ray BBQ sauce: The Secret Sauce. What mysteries will be uncovered in this oddly colored concoction?
Mr. Eddie takes a look at Pringle’s newest, and perhaps one of their weirdest chips: Cheeseburger.
And now for something completely different on this edition of the Laidback Gourmet: